649-246-5555 |
649-346-0676
info@koolrunningstci.com
Daily / 6:00 am - 11:00 pm
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Meet Chef Rowe
Menu
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Breakfast Menu
Lunch Menu
Vegetarian Menu
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Home
Meet Chef Rowe
Menu
Private Chef Menu
Breakfast Menu
Lunch Menu
Vegetarian Menu
Gallery
Contact
Breakfast Menu
Breakfast
Assorted fresh fruit plate
All American bacon sausage
Eggs and hash Brown or toast
Florence Egg benedict
Omelet of your choice
Breakfast burrito with eggs, bacon, Cheese and bell peppers served with fresh tomato salsa and black bean stew
Avocado toast with fresh salmon
Vegetable quiche
Chicken and waffle
Island breakfast
Fish and grits
Fillet local snapper steamed in a creole sauce and served with steam grits
Ackee and salt fish served with Fried dumpling
Hash Brown
Sides:
French toast
Pan Cake
Waffle
Hash Brown
Cheese & grits
Breakfast Pastry
Banana bread
Danish
Croissant
